Torrefazione Carbonelli s.r.l.

Torrefazione Carbonelli is a small artisan coffee roasting company based in Melito di Napoli, Italy. Carbonelli Roasting Coffee was born by a passion: coffee passion. In 1946, Pietro Carbonelli, only 10 years old, started to learn the secrets for a good coffee manufacturing, through the little streets of a historical, creative city of Naples, where every day, from the first morning hours to late evening, the unique and persistent scent came from a tazzulella 'e cafe', the coffee cup. At the end of '60s, Pietro began to collaborate with the most famous and ancient Neapolitan coffee roasting businesses, improving his knowledge about green coffee. Then, in 1981, he established in Melito di Napoli the Carbonelli Roasting Coffee where, with his passion and experience in coffee culture, began to produce coffee with oat wood-fire roasting technique, considered by him the only artisan method to give coffee a unique aroma, that can be still found in our Vesuvio, Santa Lucia, Napoli, Arabica Gold and Arabica Extra blends. What we offer is a high-quality artisan product and we make it in the most innovative way. Product safety is one of our prerogatives. We are convinced that vacuum bags packaging is now outdated, as it could be subject to punctures, putting coffee powder in contact with the air, risking the alteration of the aromas. Our coffee in grains and fresh ground coffee blends are packed in triple layer aluminium bags, with the innovative aroma saver valve system. The triple aluminium layer protects coffee from environmental variations. Also, the saves aroma valve inside the bags favours the partial leakage of gases produced by coffee, but being unidirectional, it does not allow air from the outside to enter the bags, thus ensuring the aromas to remain unaltered. Same material is used to produce E.S.E pods external pack and single dose capsules. In the production phase, E.S.E pods are wrapped in a double filter paper layer, then sealed in vacuum bags; in the next phase, pods are packaged in a single dose aluminium paper triple layer, in which is inserted the necessary amount of nitrogen for the preservation of flavourings. Same procedure for capsules with FAP system, but with different material in which the coffee is contained, which is no longer the filter paper, but the plastic PVC. With our two roaster machines, we register a daily production of 2160 Kg coffee beans, ready to be processed into E.S.E Pods and FAP capsules, to be shipped Worldwide. Our express courier picks up our products purchased on our website e-shop 24/7 to deliver them within 24 hours. At the same time, every day we sort pallets for our local and international dealers. Punctuality is one of our success' factors. Since 1981, our company and our products are appreciated locally, and gradually, through years of development and innovation, we first crossed regional borders and then national ones. Since 2006, our company's business focus primarily on the Direct distance selling, thanks to our e-shop and the toll-free number and our presence on the most important marketplace. Our mission is spreading the unmistakable scent of Neapolitan Espresso all over the world. We are coffee expert and lovers; our intent is to combine our skills to create coffee blends expressing our artisan history, culture, and innovation. We are a young company pursuing innovation and putting into play the secrets of the historical artisan tradition of coffee processing in a completely new way. That is our identity; this is what we want to express with our products and our communication model. We are on all most popular social networks, so you can reach us at any time, keeping updated on our promotions and actively participating in our business life, by writing comments on our products, recommending the best blends, sharing experiences and information about Caffe' Carbonelli. The customer is at the very heart of our business. Our growth is the result of our customers' advice and critics.