1、 Heating principle
The heating principle of induction cookers and electric ceramic furnaces is different. An induction cooker uses the principle of electromagnetic induction to convert electrical energy into heat energy, achieving the purpose of cooking food. An electric ceramic stove heats a ceramic pot through an electric heating wire, heating the pot body and then cooking food.
2、 Energy efficiency
Energy efficiency is an important indicator for evaluating furnace performance. Generally speaking, the energy efficiency of an induction cooker is higher than that of an electric ceramic cooker because it uses the principle of electromagnetic induction to directly heat the pot without any intermediate links, resulting in higher thermal efficiency. However, electric ceramic furnaces have relatively low thermal efficiency due to the need to heat ceramic pots.
3、 Security
In terms of safety, both induction cookers and electric ceramic furnaces have certain safety hazards. Electromagnetic furnaces may have safety issues such as overheating and leakage, while electric ceramic furnaces may have safety issues such as burns due to improper use. Therefore, it is necessary to pay attention to safe usage methods and follow the requirements of the product manual during use.
4、 Price
Price is one of the important factors that consumers need to consider when choosing stoves. Generally speaking, the price of induction cookers is relatively high, while the price of electric ceramic furnaces is relatively low. However, it should be noted that price is not the only factor that determines the performance of the furnace, so comprehensive consideration is needed when selecting.
5、 Applicable occasions
Electromagnetic furnaces and electric ceramic furnaces are suitable for different occasions. Induction cookers are suitable for situations such as home kitchens and offices that require quick cooking, while electric ceramic stoves are suitable for situations that require slow stewing, insulation, and other cooking needs. In addition, electric pottery stoves are also suitable for cooking methods that require long-term heating, such as hot pot cooking, barbecue, etc.
6、 Summary
In summary, electromagnetic furnaces and electric ceramic furnaces have their own advantages and disadvantages, and they need to be selected based on actual situations. If you need to cook food efficiently and quickly, an induction cooker is a better choice; If slow stewing, insulation and other cooking needs are needed, or if long-term heating is required, an electric pottery stove is more suitable. When choosing, it is necessary to pay attention to factors such as safety, price, and applicable occasions, and make a suitable choice after comprehensive consideration.