Haomai new boiled lotus root slice packaging machine crayfish processing equipment hot and sour powder sterilization line 02 Q02 In the food industry, vacuum packaging applications are very common, all kinds of cooked products such as chicken drumsticks, ham, sausages, etc.; pickles such as various pickles and soy products, candied fruits and other foods that need to be kept fresh are increasingly using vacuum packaging. 1. The whole machine is made of high quality smooth stainless steel, which is durable. 2. Extend the storage period of meat. 3. Inhibits growth and has good fresh-keeping properties. 024. Ingredients are not easy to deform, protecting the shape and structure of meat products. 5. Protect food fibers, prevent fat loss in meat products, and maintain the original taste of meat for a long time. 6. Strong freshness, keeping the natural color of meat products. 7. Long shelf life to prolong the storage period of meat products. 8. Suitable for the packaging of halogenated foods, fruits and vegetables, meat, agricultural products, aquatic products, pickles, vegetarian foods, bean paste, prepared foods and other products. After-sales commitment: 1. The products sold by our company have a one-year free warranty and a lifetime maintenance commitment. 2. The company is responsible for on-site installation and commissioning of the equipment sold to ensure that the products are brand new according to customer needs 3. Specific training is provided to the technical personnel of the customer to facilitate the normal operation and operation of the equipment. We sincerely welcome new and old customers to visit and negotiate cooperation! Your trust is our support! Q